
Premium Assam Chai was made for chai lovers who need their kadak fix anytime, anywhere. Sourced from the premium estates of Assam, every cup delivers deep aroma, rich colour, and that unmistakable kadak kick. The kind of chai you keep coming back to.
Boil equal parts water and milk in a pot. Let them come together.
Add 2 tsp of Premium Assam Chai and simmer for 3–4 minutes. Watch the colour turn deep.
Strain, sweeten to taste, and enjoy your daily kadak cup.
| Energy | 117 kcal |
| Protein | 19.26 g |
| Carbohydrates | 4 g |
| Total Fats | 1.3 g |
Per 100g.
“Deep colour, bold aroma — you can tell this is estate-grade tea from the first sip. Worth every rupee.”
“Finally, a plain Assam that doesn't taste flat. Kadak, malty, and holds up to milk beautifully.”
“I drink it black and it's still smooth. That's rare for a CTC. My daily default now.”